Occurred in Past

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Come and join us and see what wonderful small plate delights you can rustle up with ingredients on our doorstep.  Using our own produce from our East Cork Farm and Gardens and from local farmers, butchers and producers you will find lots of delicious things to inspire you and plenty of fresh flavours.

Put on as part of fEAST - East Cork Food Festival, this stand alone class will be a great afternoon and very delicious.

Please note gallery is a selection of images but may not represent actual dishes featured on the course.
Terms and Conditions

All bookings for a course or event at Ballymaloe Cookery School are subject to our standard Terms and Conditions.