Slow Food Pop Up Dinner 2016

Last Saturday we had the East Cork Slow Food pop up dinner by the 12 week students in aid of East Cork Slow Food Educational Project – teaching local children to grow and cook.

Pamela Black and Tracie Daly (two experienced teachers from Ballymaloe Cookery School) guided the students through the whole process with Rory O'Connell & Darina Allen.

Slow Food: www.slowfoodireland.com

The students started planned weeks ahead, testing menus, foraging decorations, freezing berries, plucking pheasants and it all came together to make a wonderful evening:


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