Ballymaloe House may have availability during this course and there is plenty of alternative local accommodation.
Accommodation is not available at the Ballymaloe Cookery School during this course.
Booking Unavailable
Content subject to change:
Ballymaloe Cheddar Cheese Fondue
Hummus bi Tahina with Pitta Crisps
Moroccan Lamb with Pitta and Hummus
Pan-grilled Steak with French Fried Onions with Béarnaise Sauce
Haricot Beans with Tomato, Rosemary and Chorizo
Almond Tart with Raspberries
All bookings for a course or event at Ballymaloe Cookery School are subject to our standard Terms and Conditions.